Giordano Lombardo Gavi di Gavi

Giordano are a biodynamic producer that embraces a low intervention style using natural yeasts for fermentation and grapes from single plots of calcareous “Terre Bianche” – white soils that give the wines a freshness.

This example is from a single plot, really mineral on the nose with a zesty, pithy, bright palate and a touch of salinity.